Season 22

Cauliflower and Bean Paella; tasting meat-free burgers; Baja-Style Cauliflower Tacos.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Plant-Based Perfection

Foolproof Poulet au Vinaigre (Chicken with Vinegar) and French Potato Tart.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
French Chicken and Potatoes

Hosts Bridget and Julia make the ultimate Sous Vide Prime Rib with Mint Persillade.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Prime Rib and Popovers

Korean Marinated Beef and Kimchi Fried Rice; and a primer on sesame products.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Bulgogi and Bokkeumbap

Easy-Braid Challah, Raisin-Walnut Filling Crescent-Shaped Rugelach and a flour primer.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Jewish Baking

Pan-Seared Shrimp with Peanuts, Black Pepper, and Lime and a no-fuss Shrimp Risotto.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Shrimp, Fast and Slow

Braciole and Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Italian-Inspired Dinners

Classic Irish Stew with Carrots and Turnips and Irish Brown Soda Bread.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Irish Staples

Spanish-Style Meatballs in Almond Sauce and Andalusian Spinach and Chickpeas.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Shareable Spanish Fare

Cranberry Curd Tart with Almond Crust, a blue cheese tasting and Wheat Berry Salad.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Holiday Dessert and Salad

Host Julia Collin Davison cooks Pork Vindaloo. Dan Souza makes Julia Chana Masala.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Vindaloo and Chana Masala

Test cooks make Spiral-Sliced Ham and Patatas Panaderas.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Springtime Feast

Hosts Bridget and Julia make Lahmajun. Expert Jack Bishop talks all things lentils.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Ode to Armenia

Egg, Kimchi, and Avocado Sandwiches and Spanish Migaswith Fried Eggs.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Breakfast with a Kick

Sautéed Tilapia with Chive Lemon Miso Butter and Pesce All’Acqua Pazza.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Quick Fish Dinners

The secrets to Spinach and Ricotta Gnudi and the science of tempered chocolate.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Italian Bites

The ultimate Crispy Fish Sandwiches and showstopping Rhode Island Style Fried Calamari.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Perfectly Fried Seafood

Sichuan Noodles with Chili Sauce and Pork and comforting Lion’s Head Meatballs.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Chinese Noodles and Meatballs

Secrets to perfect Mustardy Apple Butter-Glazed Pork Chops and Browned Butter Blondies.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Pork Chops and Blondies

Broiled Chicken with Gravy and a new recipe for Skillet Roasted Broccoli.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Flavor-Packed Chicken Dinner

Upside-Down Tomato Tart, Horiatiki Salata and tips for buying tomatoes.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Starring: Tomatoes

Hosts Bridget Lancaster and Julia Collin Davison make a Fresh Peach Pie.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.
Summer Decadence

Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido.
PBS Wisconsin Passport
This video is currently available with PBS Wisconsin Passport.