Season 6: Season 6: Around the Farm Table
Book Club Lunch with Author John Hildebrand
A book club lunch with John Hildebrand, author of ‘Mapping the Farm.’
Book Club Lunch with Author John Hildebrand
Inga enjoys the bounty of Wisconsin’s fall harvest and prepares a “Friendsgiving” feast.
Friendsgiving
Mangalitsa Hogs, Hops and Blue Corn!
Happy Hour on the farm with Blue Corn Nachos.
Mangalitsa Hogs, Hops and Blue Corn!
Inga and Cousin CeCe honor volunteer firefighters with a picnic at the local firehouse.
Fireman's Lunch
Inga celebrates her Scandinavian heritage with traditional Smorgastrata sandwich cakes.
Scandinavian Midsummer Fest
Spring is about to arrive, maple syrup is running and the farm is serving up microgreens.