Season 10: Wisconsin Foodie

Join Wisconsin Foodie’s host — James Beard-nominated chef Luke Zahm — to tour the state for a delicious look at Wisconsin’s truly exceptional cuisine. From coffee and community supported agriculture to cheese making and fine dining, meet the people who grow and prepare food for a living.

Video thumbnail: Wisconsin Foodie Lombardino's | Taliesin

Wisconsin Foodie

Lombardino's | Taliesin

Visit Lombardino’s in Madison and Frank Lloyd Wright’s Taliesin in Spring Green.

Lombardino's | Taliesin

Video thumbnail: Wisconsin Foodie Hard Rolls

Wisconsin Foodie

Hard Rolls

Join host Luke Zahm in Sheboygan to learn why Sheboygan’s hard rolls are so special.

Hard Rolls

Video thumbnail: Wisconsin Foodie Three Brothers | Serbian Fest

Wisconsin Foodie

Three Brothers | Serbian Fest

Visit Milwaukee’s award-winning Three Brothers restaurant and enjoy Racine’s Serbian Fest.

Three Brothers | Serbian Fest

Video thumbnail: Wisconsin Foodie Cameron Park Farmers Market | Uptowne Café

Wisconsin Foodie

Cameron Park Farmers Market | Uptowne Café

Travel to La Crosse to visit Cameron Park Farmers Market and Uptowne Cafe & Bakery.

Cameron Park Farmers Market | Uptowne Café

Video thumbnail: Wisconsin Foodie Dim Sum Give Some

Wisconsin Foodie

Dim Sum Give Some

Luke Zahm picks up ingredients for a charity dinner to help fight Kennedy’s disease.

Dim Sum Give Some

Video thumbnail: Wisconsin Foodie Miesfeld's

Wisconsin Foodie

Miesfeld's

Host Luke Zahm travels to Sheboygan to visit Miesfeld’s Meat Market.

Miesfeld's