Wisconsin Foodie

Honestly Cranberry

Season 9 Episode 7 | 26m 47s

Step into the cranberry marshes of Cranmoor, where Mary Brazeau Brown and her company Glacier Lakes Cranberry cultivate Wisconsin’s state fruit. Brown’s brainchild, Honestly Cranberry, is a dried cranberry free from sugars and oils. The day wraps up at the Driftless Café, where Chef Luke Zahm incorporates Mary’s cranberries into mouth-watering duck and pork sausages.

Aired: 02/14/19

Rating: NR

Video has closed captioning.

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Funding for Wisconsin Foodie is provided in part by Dairy Farmers of Wisconsin.