Keeping Produce Safe and People Healthy
Special | 57m 21s | Video has closed captioning.
Kristin Krokowski, Commercial Horticulture Educator in the Division of Extension at UW-Madison, discusses methods small farmers are using to ensure the health and safety of customers and employees, with a focus on preventing spread of the COVID-19 virus.
Aired: 10/27/20
Problems Playing Video? | Closed Captioning