Wisconsin Foodie

Lincoln Warehouse

Season 9 Episode 8 | 26m 47s

Visit a Milwaukee warehouse that’s a creative hub for food and drink innovators. Johnny Stallion of PhiloÇoffia takes coffee to new highs; MOR Bakery and Café’s Traci Morgan-Hoernke cooks up gluten-free goodies; and Mary and Noah of Top Note Tonic boil a new batch of ginger beer. Finally, visit Twisted Path Distillery and meet owner Brian Sammons.

Aired: 02/21/19

Rating: NR

Video has closed captioning.

Problems Playing Video?

Funding for Wisconsin Foodie is provided in part by Dairy Farmers of Wisconsin.