Main Grain Bakery | Father Fats
Season 11 Episode 10 | 26m 47s | Video has closed captioning.
Visit two of Stevens Point’s up-and-coming foodie spots, Main Grain Bakery and Father Fats. First learn how Sarah Jo More’s passion for sourdough grew into her opening Main Grain Bakery. Then meet Chef Christian at Father Fats, which specializes in small plates from around the world containing the unique flavor and personality of their chef.
Problems Playing Video? | Closed Captioning